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CLH News include top tips from CBE

CLH News (the magazine for the caterer, licensee and hotelier) included 10 top tips from CBE on what hospitality operators need to know about getting integration right when it comes to their EPoS solution.

CLH News has a reach of 20,000 and the piece from CBE’s Kevin Greene which was included in their online edition can be read below or by clicking here.

CLH News – February 2018


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